Our five point plan:
Retail grocery store - improve local access to local food
Satellite locations - collaborate with existing local food retailers
Commercial kitchen - more hot food options in Bellows Falls and Walpole
Food processing center - to support small local farms and homesteads
Website etail platform - to boost local products nationally
We are building for a resilient future
what does a coop mean for the NH-VT Great River community?
Local Ownership and Community Stake: As a cooperative owned by the community, locals have a real stake in the coop’s success. Members have a say in the products, services, and resources offered, shaping the coop to reflect community needs and priorities.
Fresh, Affordable Local Food: Great River Coop ensures that residents have reliable, affordable access to fresh, local foods year-round, especially important in regions where options may be limited.
Job Creation and Economic Growth: The coop will create local jobs in retail, processing, and distribution, supporting the regional economy and offering residents meaningful, sustainable employment opportunities close to home.
Community Gathering and Learning Hub: More than just a marketplace, the coop is envisioned as a community space for workshops, classes, and gatherings, where locals can learn, share, and celebrate food traditions together.
Environmental Stewardship: The coop promotes sustainable practices like reducing food miles, minimizing waste, and supporting regenerative agriculture, aligning with the community’s commitment to protecting the environment.
Exclusive Member Benefits: Members enjoy discounts, exclusive product previews, and access to community events, adding value for those who join and support the coop.
Support for Small Producers and Homesteaders: The coop is committed to helping local farmers and homesteaders grow and thrive, which brings diversity to local products and strengthens the regional economy.
Monthly “Meet Your Farmers” Events: Community members can connect directly with local farmers, hear their stories, and learn about how their food is produced, building a strong, trust-based relationship between producers and consumers.
Commitment to Regional Food Security: Great River Coop’s mission includes creating a resilient food system that can withstand disruptions, providing peace of mind about the community’s food supply.
Seasonal Celebrations and Local Food Festivals: The coop will host seasonal events and food festivals, celebrating local harvests, enjoying regional flavors, and raising awareness of the importance of local food.
With this unique blend of essential infrastructure, community ownership, and a deep commitment to sustainability, Great River Coop offers both the White River region and its residents a valuable, enduring resource.
FAQs
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Mission: The Great River Co-op serves as a leading resource for community, environmental, economic, physical and social well-being within the Great Falls region.
Vision: It is the vision of the Great River Co-op that all people in the Great Falls region live healthy lives within an environment that provides access to locally-grown and locally–produced foods and strong community-based connections.
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Values: Great River Co-op is a member-owned organization that will:
Strive to uphold the Seven Cooperative Principles;
Provide access to local goods and services;
Engage with its member-owners, customers, vendors, and the larger community in ways that are mutually beneficial;
Facilitate an environment that promotes social interactions among members and connections to our farmers and producers;
Serve as a sustainable business model;
Ensure that all of our neighbors have equal access to Great River Co-op benefits.
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In Hanover and other areas where co-ops operate, the number of growers, farmers markets, and farmstands has actually increased. The presence of a co-op tends to encourage not only new growers and the expansion of existing farms, but also educates and inspires consumers to increase their purchases of a variety of local foods. The Great River Co-op can become an engine that supports and encourages business development for local farmers.
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Co-ops are owned by people who live in the community in which they’re located. The co-op’s management is governed by a board of directors that the local owner-members elect, not a faraway group of executives who never visit our area. This gives co-op members and customers much more direct control of the co-op. Also, the co-op’s money is kept in local banks and the co-op’s profits stay in our area instead of being sent off to pay for regional and national levels of management.
Co-ops also tend to have an approach of “working with” consumers instead of “selling to” consumers. For example, co-ops typically conduct ongoing food and nutrition education programs for their customers and in local schools. The Great River Co-op hopes to include a greenhouse area where school classes can start seeds in the late winter, watch them sprout, and then transplant them in the spring. In addition, many co-ops work directly with local farmers and food producers to encourage – and, in some cases, financially support – tests of new crops, new food products, and expanded production. Supermarket chains rarely become so deeply involved in consumer education or in the agricultural economy of a local area.
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To finance the store, we need to show lenders that there is a base of customers who will shop at the co-op after it opens. One of the best ways to do that is to register 1,000 paying co-op member/owners. The sooner you join and help us reach that number, the sooner the store can be built and will open.
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Yes!
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As of 2024, the coop is pursuing the site on the Bellows Falls island at the old Robertson Paper Mill. We will build a new structure that will include a retail space, commercial kitchen and food processing and storage facilities.
We are excited to drive more business and traffic to the economically diverse island.
Don’t see your question? Send us an email at info@greatriverfoodcoop.com and we’ll do our best to give you a great answer.
Meet the Board
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President
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Vice President
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Treasurer
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Secretary
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Our next board member